Chipotle is a great place to eat because of the choices. Before going gluten free I had switched over to getting a bowl with my tortilla on the side. Now, I just don’t get the tortilla on the side. I just get a side of guacamole and lime-salt corn chips.
Chipotle does have corn tortilla’s that you can get on the side with your bowl if you would like.
This bowl has pinto beans, steak, fajita veggies, fresh tomato salsa. roasted chili-corn salsa, lettuce, guacamole, and cheese.
The great thing about the bowls is that they give you a lid so you can always eat part of your bowl and save the rest for later. With the lettuce and guacamole on the bowl it doesn’t “re heat” well. I do eat left overs cold like it’s a taco salad.
Chipotle is one of the On The Go places that take food allergies seriously! When placing your order you need to tell them you have a food allergy. The staff person will alert the staff, go remove their gloves, wash their hands, and re place their gloves. They will follow your order the entire way through to finish. They will open new containers of food if you feel there could be cross contamination.
This bowl is yummy, filling, and a lot of food.
The guacamole with the lime-salt chips are a great side. The chips taste GREAT with the bowl too! If you don’t like guacamole you can get a side of just chips to eat with your bowl.