I think being gluten free that this has been the hardest part of making that transition. I baked as a kid. It was the first thing my mom taught me how to do. I was 10 and baked a chocolate cake from scratch (no mix) and won FIRST place at my country fair. My peanut butter cookies won ribbons too as a youth. I love to bake for others. Who doesn’t like a brownie or chocolate chip cookie? Holidays come and it’s like oh joy everyone eating cookies and pies and yeah I’m over here eating card board.
NOT ANY MORE!
I hope you find something that you, your friends, and your loved ones will just love and satisfies that sweet tooth!
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