gluten

Wheat — What is Gluten
What is gluten? It's a protein found in wheat, barley, and rye.

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The Gluten Gourmet

Hi! I'm Amy, a foodie that thinks going gluten-free and egg-free should taste delicious! Here you'll find practical recipes for ALL to love! Along with cooking I enjoy writing, photography, travel, and geeky things too.

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Clicking on the links in posts on this website will take you to other websites to review those products for purchase. Should you purchase the items that are recommended please know I may receive a percentage of your purchase as an affiliate marketer. As an Amazon Associate, I earn from qualifying purchases. Funds that I get will be used to continue writing this blog and more.

Disclaimer

Food sensitivities and allergies will vary from person to person. It is the reader’s responsibility to determine their own allergies and sensitivities with medical professionals and take the appropriate precautions.

What is Gluten